Sale! Light brown rum distilled from fermented molasses. Aged in used American whisky barrels.Starting with blackstrap molasses, yeast and water, the fermented wash is distilled three times in a pot still before being aged, filtered and then bottled as Thomas Te
Light brown rum distilled from fermented molasses. Aged in used American whisky barrels.
Starting with blackstrap molasses, yeast and water, the fermented wash is distilled three times in a pot still before being aged, filtered and then bottled as Thomas Tew Rum.
Cost: $25
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It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.
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