Sale! Indonesia- This spirit made ""Punch"" famous in the late 17th-19th century. Made from fresh sugar cane juice and fermented red rice, and bottled at elevated proof without aging, it combines smoky fruitiness with a vegetal funk that soaks up tea, lemon, and
Indonesia- This spirit made “”Punch”” famous in the late 17th-19th century. Made from fresh sugar cane juice and fermented red rice, and bottled at elevated proof without aging, it combines smoky fruitiness with a vegetal funk that soaks up tea, lemon, and sugar in the punch bowl.
Cost: $25
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